Description
Every recipe in Cook it Slowly! can be cooked either on the hob or in the oven and also, where appropriate, in a slow cooker.
Each triple-tested recipe has straightforward instructions with cook’s tips and nutritional information.
The book is split into three chapters:
MEAT-FREE, which includes a fabulous selection of slowly-cooked vegetable and fish dishes
MEATY MAINS, which speaks for itself!
PUDDINGS, BAKES & CAKES, an irresistible choice of sweet treats
Find out more about Cook it Slowly! Cookbook.
