Yogurt Cake
We get many requests, but one of our most requested recipes is the Yogurt Cake from an early Dairy Diary. It’s yummy, but I think its appeal is down to its simplicity. It’s incredibly quick to make. Give it a try, you won’t believe how speedy it is.
Plus 2 delicious and moist fruit loaves
One of my particular favourite loaf cakes is this Pineapple, Coconut & Fruit Loaf. It’s moist with the addition of pineapple juice but also has a slight crunch thanks to the coconut. Delicious!
Then there’s this Plum Bread from the Around Britain cookbook. It’s a classic from Lincolnshire, adapted from a recipe created at The George at Stamford. Top tip: I always use a ready-made loaf tin liner before I begin. It saves a lot of faff lining the tin and makes the cake really easy to lift out.
Yogurt Cake
Pineapple, Coconut & Fruit Loaf
Lincolnshire Plum Bread
Around Britain cookbook
For more delicious regional bakes, plus mains and starters and more, take a look at our fabulous Around Britain cookbook, available now. Keep safe and well everyone.
