What Can You Freeze? A Guide to Freezing Food + 3 'Eat & Freeze' Recipes

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What Can You Freeze?

As we need to minimise the number of times that we go out to shop, cooking several meals at once (or batch cooking) is a really good idea.

You can also freeze many ingredients to extend their shelf life.

See our useful freezing guide here.


2 Fabulous ‘Eat & Freeze” Recipes

These scrummy recipes can be frozen; each gives specific instructions on how to freeze and defrost.  

Moroccan Mince

If you’re looking for comfort food (and we all need some comfort at the moment), look no further. This minced beef dish is packed full of sweet spices, vegetables and pulses. It’s really versatile as you can serve it with couscous, rice or in a wrap.  

Ginger & Prune Scones

These gorgeous scones can be served warm after just an hour defrosting.  



There is a whole ‘Eat & Freeze’ chapter in our Just for One or Two Cookbook!

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