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Toasted Tortillas with Berry Salsa

Toasted Tortillas with Berry Salsa

A delicious Toasted Tortillas with Berry Salsa recipe taken from A Zest For Life cookbook.




Toasted Tortillas with Berry Salsa

Ingredients

Strawberries 175g (6oz)

Raspberries 50g (2oz)

Blackberries 50g (2oz)

Blueberries 75g (3oz)

Clear honey 2 tbsp

Low fat soft cheese 200g (7oz)

Ground cinnamon ½ tsp

Soft flour tortillas 8 mini

Instructions

1

First make the salsa. Wash and pat dry all the berries. Hull the strawberries and mash with a fork. Crush the raspberries and blackberries lightly with a fork and stir into the strawberries along with the whole blueberries and 1 tablespoon honey. Set aside.

2

Mix the soft cheese with the cinnamon and the remaining honey until well blended. Set aside.

3

Just before serving, preheat the grill to hot. Cut the tortillas in half and toast in two batches for a few seconds on each side until lightly golden.

4

To serve, cut the toasted tortillas in half again and serve with the soft cheese and berry salsa.

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