share
cookmode
print
You must be logged in to bookmark
Log In / Sign Up
bookmark
You must be logged in to rate
Log In / Sign Up
rate recipe
Hot Chocella

Hot Chocella

A delicious Hot Chocella recipe taken from Dairy Diary.






Hot Chocella

Ingredients

Milk 450ml (¾ pint)

Hazelnut chocolate spread 3 tbsp

Vanilla essence a few drops

Mini marshmallows to serve, optional

Instructions

1

In a pan, heat milk with chocolate spread for a few minutes, stirring, until hot but not boiling.

2

Pour into two mugs. Add a few drops of vanilla essence and serve with marshmallows, if using.

Leave a Reply

Dairy Diary
Close Cookmode
FREE DELIVERY ON UK ORDERS OVER £25 GO
X