Join our mailing list
Sign up for 10% off your first order.
Merry Strawberry Waffles
Rated 5.0 stars by 1 users
Category
Pudding, dessert
Cuisine
British
Author:
Emily Davenport
Servings
2 servings
Prep Time
10 minutes
Calories
487
A stunning Merry Strawberry Waffles recipe taken from More Taste & Less Waste Cookbook.
Ingredients
- Red wine 200ml (7fl oz)
- Caster sugar 3 tbsp
- Vanilla pod 1, split
- Small plain waffles 4
- Whipping cream 75ml (3fl oz)
- Fresh strawberries 200g (7oz), hulled and halved or quartered
Directions
Pour the wine into a small saucepan. Add the sugar and vanilla pod. Heat slowly, stirring, until the sugar has dissolved, then increase the heat and boil for about 8 minutes until the wine has reduced by half and thickened to a syrup. Leave to cool.
Remove the vanilla pod (see tips).
Just before serving, toast the waffles according to the pack’s instructions and keep warm. Whip the cream until soft peaks form.
To serve, top the waffles with a dollop of cream, scatter the strawberries on top and pour over the wine sauce.
Nutrition
Calories 487, Fat 23.3 grams, Saturated Fat 14 grams
