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Hot Chocella
Rated 5.0 stars by 1 users
Category
drink, hot drink
Cuisine
British
Author:
Emily Davenport
Servings
2 servings
Prep Time
5 minutes
Calories
231
A delicious Hot Chocella recipe taken from Dairy Diary.
Ingredients
-
Milk 450ml (¾ pint)
- Hazelnut chocolate spread 3 tbsp
- Vanilla essence a few drops
- Mini marshmallows to serve (optional)
Directions
- In a pan, heat milk with chocolate spread for a few minutes, stirring, until hot but not boiling.
Pour into two mugs. Add a few drops of vanilla essence and serve with marshmallows, if using.
Nutrition
Calories 231, Fat 11 grams, Saturated Fat 2.3 grams
