Here’s the perfect recipe for Bonfire Night (and UK Sausage Week!)
When you’re heading out into the cold for an evening oooing and aaahing at fireworks, waving the odd sparkler about (in the shape of your name obviously) you’re going to need something quick but comforting to eat.
Quick After-Work cookbook at the rescue! This book is crammed full of recipes that are speedy but full of flavour.
This recipe takes only half an hour to make and is perfect for a pre-Bonfire bite to eat.