Saturdays demand something a little bit comforting for lunch after all the weekday healthy eating.
This toastie is one of my favourite weekend indulgences.
The sweetness of the honey perfectly complements the goat’s cheese and walnuts.
Head of Dairy Diary; I’m passionate about producing high quality products that our customers will cherish. I’m also a mum of three and I enjoy cooking, walking, gardening and art with my family, as well as lino printing (if I find time!)