Real Bakewell Tart
Formerly known as Bakewell Pudding, this tart was apparently created by a cook working at the Rutland Arms Hotel in Bakewell, Derbyshire.
The cook was making jam tarts, but used puff pastry by mistake. He added some other leftover ingredients, and the Bakewell Tart was born!
You can find this recipe in our wonderful Around Britain cookbook.
Back by popular demand.
A collection of fascinating and delicious recipes from every corner of Britain.
Around Britain cookbook £9.99
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